Archive for the 'Cookery' Category

Is Coffee the most popular beverage of all time?

Wednesday, September 5th, 2007

Hundreds of years ago it is said that a lonely sheep herder and his charge stumbled across a strange and mysterious berry growing on a secluded and forgotten hillside. Before he could stop them, some of his sheep had already began to sample this strange fruit. After about ten minutes or so the shepherd began […]

A Reduced-Stress Holiday Dinner…Is It Even Possible?

Wednesday, August 29th, 2007

Planning a Christmas holiday dinner or for that matter, any
large gathering really isn’t as daunting as it may first appear,
especially when you realize that the more thought and
consideration you can give to the prep-work and the meal, the
easier it will be. The key is to do as much work ahead of time
as you can, so […]

Grandma’s Sour Cream Cookies

Tuesday, August 28th, 2007

These cookies are my personal favorites. You really do have to refrigerate them for one hour before cooking. It’s Grandma’s secret tip for making them turn out right. Also, you need to sift your flour first and then measure out your three cups.
Ingredients:
3 cups sifted all purpose flour1 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon […]

How To Save Time Cooking Ahead

Friday, August 24th, 2007

Cooking can be both rewarding and frustrating, depending on why and when you are creating your meal. If you are a busy person that has a hard time getting dinner on the table before 8 each evening, you might want to think about cooking ahead.
Cooking ahead is the perfect solution for those people who […]

Chocolate Fondue Fountain

Monday, August 6th, 2007

Do you want a attract a crowd of people at a party? You don’t have to tell the best stories or tell the funniest jokes. All you need to do is stand near the chocolate fountain. Adding a chocolate fountain will liven up even the dullest parties. Most people love chocolate […]

Raspberries and Cream Salad

Friday, August 3rd, 2007

This recipe is so good that if you make it for a special
occasion (birthday, graduation, anniversary, holiday or family
dinner) don’t expect any leftovers!
2 6-ounce packages of raspberry Jello 2 cans raspberry pie
filling 1 cup sugar 1 12-ounce container of Cool Whip (or other
topping) 1 8-ounce package of cream cheese 2 cups crushed
pretzels 1 cup crushed […]

Virtual Chocolate

Thursday, July 26th, 2007

A second on your lips forever on your hips never happens with virtual chocolate.
Chocolate begins from a seed. A cacao seed. It is then fermented, roasted, shelled, grounded, and melted into other forms and tastes. It is also exactly how a product is created. Whether a car or an article.
The process […]

Eight Reasons Why Menu Planning Is A Terrible Idea

Thursday, July 12th, 2007

Have you heard about meal planning lately? Families are busy and getting busier all the time. As families work on getting organized, many home managers are turning to meal planning as a way to eliminate the evening stress in their homes.
However, meal planning is not for everyone. Here are eight reasons why meal planning […]

Chocolate - Rich in Antioxidants, Taste, and History

Wednesday, July 11th, 2007

Chocolate used to be considered an indulgence, and foods made of chocolate often go by names containing words such as “decadent,” “sinful,” and “Devil’s.” We now know that not only is chocolate “okay…occasionally,” it is good for us…in moderation, of course. Chocolate has truly become the latest hero in the fight against obesity, heart disease, […]

Facts About Roasting Coffees at Home

Friday, June 29th, 2007

Roasting Coffees at home is a passion with many coffee aficionados, and there are even societies, special interest groups and online mailing lists dedicated to this hobby. But with so many options for pre-roasted, pre-packaged supermarket variety coffee, why would anyone in their right minds want to take the trouble of doing it all themselves?
First, […]